The Wheeling Gourmet's Entries In The ‘White Wine’ Collection

 
 
 

Recipes

Baked Blue Cod With Beurre Blanc Sauce

Beurre Blanc is a classic French sauce, made primarily from butter. Decandent and rich - a little goes a long way. But it's scrumptious and worth it once in a while.

 

Chicken, a Variation on Soubise

Chicken soubise

Chicken with an onion based sauce. A variation on a classic French dish.

 

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Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans. Fred Allen

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