http://en.wheelinggourmet.com Recipes, Cooking Tips, and Food Blog by Nicolas Steenhout Sat, 23 Jul 2011 23:29:08 +0000 en hourly 1 http://en.wheelinggourmet.com/cooking/recipes/poached-chicken-breasts-with-leek-sauce-and-baby-beets/ http://en.wheelinggourmet.com/cooking/recipes/poached-chicken-breasts-with-leek-sauce-and-baby-beets/#comments Sun, 26 Jun 2011 21:00:18 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2449 Leek is a great Winter vegetable. It goes really well with chicken. The beets, while optional, bring a zest of sugary goodness.

]]> Leek is a great Winter vegetable. It goes really well with chicken. The beets, while optional, bring a zest of sugary goodness.

]]> http://en.wheelinggourmet.com/cooking/recipes/poached-chicken-breasts-with-leek-sauce-and-baby-beets/feed/ 0 http://en.wheelinggourmet.com/cooking/recipes/prosciutto-wrapped-chicken-with-olives-and-capers/ http://en.wheelinggourmet.com/cooking/recipes/prosciutto-wrapped-chicken-with-olives-and-capers/#comments Sat, 25 Jun 2011 23:09:01 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2443 The flavours here are clean, crisp, just a wee bit salty. The textures are varied. It's a really good dish that is simple to make.

]]> The flavours here are clean, crisp, just a wee bit salty. The textures are varied. It's a really good dish that is simple to make.

]]> http://en.wheelinggourmet.com/cooking/recipes/prosciutto-wrapped-chicken-with-olives-and-capers/feed/ 0 http://en.wheelinggourmet.com/cooking/recipes/panfried-chicken-with-orange-ginger-and-corriander-glaze/ http://en.wheelinggourmet.com/cooking/recipes/panfried-chicken-with-orange-ginger-and-corriander-glaze/#comments Mon, 09 May 2011 03:41:00 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2407 Reducing liquids to make sauces make for intense and rich flavours, while keeping the sauce light. Orange, ginger and coriander work really well together here.

]]> Reducing liquids to make sauces make for intense and rich flavours, while keeping the sauce light. Orange, ginger and coriander work really well together here.

]]> http://en.wheelinggourmet.com/cooking/recipes/panfried-chicken-with-orange-ginger-and-corriander-glaze/feed/ 1 http://en.wheelinggourmet.com/cooking/recipes/baked-blue-cod-with-beurre-blanc-sauce/ http://en.wheelinggourmet.com/cooking/recipes/baked-blue-cod-with-beurre-blanc-sauce/#comments Thu, 03 Feb 2011 22:54:30 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2285 Beurre Blanc is a classic French sauce, made primarily from butter. Decandent and rich - a little goes a long way. But it's scrumptious and worth it once in a while.

]]> Beurre Blanc is a classic French sauce, made primarily from butter. Decandent and rich - a little goes a long way. But it's scrumptious and worth it once in a while.

]]> http://en.wheelinggourmet.com/cooking/recipes/baked-blue-cod-with-beurre-blanc-sauce/feed/ 0 http://en.wheelinggourmet.com/cooking/recipes/chicken-cordon-bleu/ http://en.wheelinggourmet.com/cooking/recipes/chicken-cordon-bleu/#comments Wed, 05 Jan 2011 00:54:26 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2292 You could buy it in the frozen aisle at the supermarket - but you'd be better off making your own, it's cheap, quick, and delicious!

]]> You could buy it in the frozen aisle at the supermarket - but you'd be better off making your own, it's cheap, quick, and delicious!

]]> http://en.wheelinggourmet.com/cooking/recipes/chicken-cordon-bleu/feed/ 0 http://en.wheelinggourmet.com/cooking/recipes/fresh-tuna-asparagus-green-beans-and-pea-salad/ http://en.wheelinggourmet.com/cooking/recipes/fresh-tuna-asparagus-green-beans-and-pea-salad/#comments Fri, 24 Dec 2010 03:04:07 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2244 The clean flavours and textures of fresh peas, beans and asparagus mix well. The tuna accompanies the salad very well.

]]> The clean flavours and textures of fresh peas, beans and asparagus mix well. The tuna accompanies the salad very well.

]]> http://en.wheelinggourmet.com/cooking/recipes/fresh-tuna-asparagus-green-beans-and-pea-salad/feed/ 0 http://en.wheelinggourmet.com/cooking/recipes/roast-rack-of-lamb-with-garlic-cream-sauce/ http://en.wheelinggourmet.com/cooking/recipes/roast-rack-of-lamb-with-garlic-cream-sauce/#comments Thu, 16 Dec 2010 22:27:25 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2226 Pairing lamb and garlic is a classic combination. The garlic creme is a smooth, tasty sauce. It has character but not so much as to overpower the delicate taste of the lamb.

]]> Pairing lamb and garlic is a classic combination. The garlic creme is a smooth, tasty sauce. It has character but not so much as to overpower the delicate taste of the lamb.

]]> http://en.wheelinggourmet.com/cooking/recipes/roast-rack-of-lamb-with-garlic-cream-sauce/feed/ 1 http://en.wheelinggourmet.com/cooking/recipes/beef-filet-salad-with-asparagus-snowpeas-ginger-and-lime-juice/ http://en.wheelinggourmet.com/cooking/recipes/beef-filet-salad-with-asparagus-snowpeas-ginger-and-lime-juice/#comments Mon, 01 Nov 2010 10:04:11 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2210 This salad has fresh, crisp and complex tastes. And you can have it mostly ready ahead of time.

]]> This salad has fresh, crisp and complex tastes. And you can have it mostly ready ahead of time.

]]> http://en.wheelinggourmet.com/cooking/recipes/beef-filet-salad-with-asparagus-snowpeas-ginger-and-lime-juice/feed/ 0 http://en.wheelinggourmet.com/cooking/recipes/smoked-fish-pie/ http://en.wheelinggourmet.com/cooking/recipes/smoked-fish-pie/#comments Wed, 20 Oct 2010 00:02:42 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2180 There are many variations to this traditional British dish. This version is simple, good, and affordable.

]]> There are many variations to this traditional British dish. This version is simple, good, and affordable.

]]> http://en.wheelinggourmet.com/cooking/recipes/smoked-fish-pie/feed/ 0 http://en.wheelinggourmet.com/cooking/recipes/pork-medallions-with-mint-salsa-verde/ http://en.wheelinggourmet.com/cooking/recipes/pork-medallions-with-mint-salsa-verde/#comments Sun, 17 Oct 2010 07:36:24 +0000 Nicolas Steenhout http://en.wheelinggourmet.com/?p=2169 Salsa verde is such a simple sauce to make - fresh and complex taste in the mouth. You could use lamb instead of pork, too.

]]> Salsa verde is such a simple sauce to make - fresh and complex taste in the mouth. You could use lamb instead of pork, too.

]]> http://en.wheelinggourmet.com/cooking/recipes/pork-medallions-with-mint-salsa-verde/feed/ 0