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Recipes, cooking lessons, tips, tricks, food blog, and more.
Recipes, cooking lessons, tips, tricks, food blog, and more.
Lamb, Guiness and prunes - a great mix. Slow cooked until the meat almost falls off the bone by itself. A perfect winter dish!
Take a cheap cut of beef, braise it with onions and mushroom - End up with a melt-in-the-mouth, tasty dish. Perfect winter dish.
This dish almost cooks itself. You cook it in one pot. It's cheap. It's easy. It's flavour-rich. It's YUMMM
The rich flavours of this dish are perfect for a cool evening. It is inspired by the classic Ossobuco, but has a character all its own.
Why shouldn't you use expensive, tender cuts of meat for pot roasts? Because they aren't roasts at all! Understanding the braising technique could save you loads!
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Health food may be good for the conscience but Oreos taste a hell of a lot better. Robert Redford